This course is designed and intended for students who would like to acquire knowledge, skills and standards in hospitality sector. We train them to expertise in all four major departments of hotel industry.

• Eligibility – 10^th Pass
• Duration – 3 years

This course is designed and intended for students who would like to acquire knowledge, skills and standards in hospitality sector. We train them to expertise in all four major departments of hotel industry.

• Eligibility – 12^th Pass
• Duration – 3 years

This course is designed for students who would like to gain knowledge on culinary field which includes food production, food carving and artistic arrangements. Here students are open to access the lab facilities and kitchen to expand their knowledge and acquire skills.

• Eligibility – 12^th Pass
• Duration – 3 years

This course focuses on developing student’s knowledge on food nutrition and dietetics. Students are equipped with an ambience to gain advanced knowledge on food science and its applied utility.

• Eligibility – 12^th Pass
• Duration – 3 years

This course is designed to equip students with a wide knowledge on how to organize an event and manage the facilities. This also emphasis their acquaintance on public relation.

• Eligibility – 12^th Pass
• Duration – 3 years

This course helps the students to widen their knowledge on skills, technologies and practices for the iterative exploration and investigation of past business performance to drive business planning.

• Eligibility – 12^th Pass
• Duration – 3 years

This course equips the students with a deep knowledge in accountancy, statistics, Computer Cost control, Human Resource and Management.

• Eligibility – 12^th Pass
• Duration – 3 years